how is sugarcane stem to make sugar different from using lotus stem to make a dish?
Answers
Answer:
lotus stem make a dish because it has more antioxidants
Difference between the use of sugarcane stem to make sugar and lotus stem to make a dish:
Sugarcane stem to make sugar:
Sugarcane is crushed to extract the juice. In this crushing process break up the hard sugarcane and juice is collected and filtered. In the high-quality juice of sugarcane, the sugar level is about 20 % plus.
The process of making sugarcane to sugar is go through many processes. These processes are crushing, juice treatment, juice boiling, and cleanliness.
Lotus stem to make a dish:
But the lotus Stem is directly use to make dish and added in salad also. After cutting the lotus stem and boiled it for few minutes. Lotus stem curry and many other dish is prepared and these dish are very popular and healthy and in comparison of sugarcane lotus stem is very healthy and it is full of dietary fibre.