Question

how potato chips are prepared
potatoes are collected - sorted - cleaned - cut into round pieces - Add spices - fried - packed and labelled - ready for eating .​

Answer 1

Answer:

Ripple potato chips are cut by a serrated blade. The potato slices are washed to get rid of the starch that seeps onto the edge of the potato once it is cut. The potatoes are then put into a vat of vegetable oil that always bubbles at 190ºC (375ºF). As the potato chips cook the water inside them turns to steam.And then ready for eating.