how risk management dignified by indigenous environment?
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1.Risk management, risk perception, traditional foods, contaminants, Indigenous knowledge, collaboration. 2.Environmental health risk management is the overall process of identifying, assessing, and optimizing exposure to an environmental health hazard for an individual or population 3.This includes risk assessment, which is the process of evaluating the magnitude of and probability of adverse effects from exposure to an identified hazard or from the absence or loss of beneficial effects associated with the exposure.
4. Conventionally, assessing risk follows a step-wise process of hazard assessment involving hazard identification and dose-response assessment, exposure assessment, and risk characterization.
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