how the cultivation of coffee different from cultivation of paddy
Answers
Answer:
The cultivation of the coffee refers top the cultivate various type of coffee plants and it is generally done in hilly areas with the large commercial production. The coffee cultivation is mainly done by using the coffee seed and then the coffee seed is dried and roasted. The coffee seeds are mainly plant in the form of shaded large types of beds.
The cultivation of the paddy are used to grow the semi aquatic crops such as taro and the rice. The paddy cultivation is mostly done in plain areas.
Difference between the cultivation of coffee and cultivation of paddy:
Cultivation of coffee:
- The cultivation of coffee mainly differs from the cultivation of paddy is the growth factors given.
- For the cultivation of coffee, hot and humid climate with upper hills with slopes less facing the afternoon sun is needed.
- Any difference in the climatic conditions can spoil the coffee cultivation.
Cultivation of paddy:
- Whereas for paddy cultivation is done is swampy fields on plains that are exposed to sunlight.
- It requires high-temperature humidity and sufficient water supply for irrigation.
- It also needs sunlight of 20 to 40 degrees Celsius for optimal growth.
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