How the spoilage of food can be prevented?
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How the spoilage of food can be prevented?
Preservation usually involves preventing the growth of bacteria, fungi (such as yeasts), and other microorganisms, as well as retarding the oxidation of fats which cause rancidity. A number of methods of prevention can be used that can either totally prevent, delay, or otherwise reduce food spoilage.
Preservation usually involves preventing the growth of bacteria, fungi (such as yeasts), and other microorganisms, as well as retarding the oxidation of fats which cause rancidity. A number of methods of prevention can be used that can either totally prevent, delay, or otherwise reduce food spoilage.
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Spoilage of food can be prevented by refrigeration, adding anti-oxidants, use of nitrogen gas, storing in air tight containers, keeping away from light.
Hope this may help you a lot!!!!!!
Hope this may help you a lot!!!!!!
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