how to bake a cake at home
Answers
Answered by
1
Answer:
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
Step 2
In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
Step 3
Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.
Explanation:
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Answered by
10
Answer:
Step 1: Choose a Recipe
Step 2: Choose the Right Baking Pans
Step 3: Allow Ingredients to Reach Room Temperature
Step 4: Prep the Pans
Step 5: Preheat the Oven
Step 6: Stir Together Dry Ingredients
Step 7: Combine the butter and sugar
Step 8: Add Eggs One at a Time
Step 9: Alternate Adding Dry and Wet Ingredients
(Tip: Be careful not to overmix at this stage or else you might get elongated, irregular holes in the finished cake.)
Step 10: Pour Batter Into Pans and Bake
Step 11: Check Cake for Doneness
Step 12: Cool the Cake
Step 13: Assemble the Cake
Step 14: Add the First Coat of Frosting
Step 15: Frost and Decorate
Now your cake is ready...
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