Chemistry, asked by shikhar8960, 10 months ago

How to calculate the vitamin c content using potassium iodate titration

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Answered by dnyaneshwri

1

Vitamin C (ascorbic acid) is an antioxidant that is essential for human nutrition. Vitamin C deficiency can lead to a disease called scurvy, which is characterized by abnormalities in the bones and teeth. Many fruits and vegetables contain vitamin C, but cooking destroys the vitamin, so raw citrus fruits and their juices are the main source of ascorbic acid for most people.

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