how to do Carrot Curry
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Carrot curry recipe– a simple and easy dry carrot curry that can be made in 20 minutes. This healthy carrot stir fry goes very well with ...
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If the rasam/sambar becomes too sour with too much tamarind, add a teaspoon of sugar to lessen the sourness. If you accidentally put too much salt in curries, don't worry! Just peel and cut a potato and add 1 -2 pieces to the curry while cooking. Potatoes absorb the excess salt easily.
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