Question

How to make Momos ?
Please tell Please​

Answer 1

Answer:

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Explanation:

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Answer 2

INGREDIENTS

FOR DOUGH:

▢1½ cup maida / plain flour

▢½ tsp salt

▢water for kneading

▢oil for greasing

FOR STUFFING:

▢3 tsp oil

▢3 clove garlic, finely chopped

▢1 inch ginger, finely chopped

▢2 chilli, finely chopped

▢4 tbsp spring onion

▢1 cup carrot, grated

▢2 cup cabbage, shredded

▢½ tsp pepper, crushed

▢½ tsp salt

INSTRUCTIONS

firstly, prepare stuffing by heating 3 tsp oil and saute 3 clove garlic, 1 inch ginger and 2 chilli.

also, add 2 tbsp spring onion and saute on high flame.

further, add 1 cup carrot and 2 cup cabbage. stir fry on high flame.

now add ½ tsp pepper and ½ tsp salt.

additionally, 2 tbsp spring onion and stuffing mixture is ready.

further, pinch a small ball sized momos dough and flatten.

now dust with some maida and start to roll using a rolling pin.

roll to almost medium thin circle. around 4 – 5 inch in diameter. make sure you roll from sides and keep the centre slightly thick.

now place a heaped tbsp of prepared stuffing in the centre.

start pleating the edges slowly and gather everything.

press in middle and seal the momos forming a bundle.

heat a steamer and arrange the momos in the tray without touching each other.

furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it.

finally, veg momos recipe is ready to enjoy with momos chutney.