HOW TO MAKE ORANGE AND GINGER CAKE
Cream the butter and sugar until fluffy.
Add the eggs gradually.
. Add the flour, baking powder, milk powder and candied ginger.
Add the vanilla extract with milk and mix well.
. Pour into baking dish greased and lined with baking paper.
Bake at 180'C for about 20 to 25 minutes.
To make a delicious orange and ginger cake first
of all, e.g. butter and sugar are added until fluffy.
Then (a)
gradually. Flour, baking
powder, milk powder and candied ginger are
added after that. Vanilla extract (6) ........
and mixed well for peculiar flavour. Baking dish
(c) .......... with baking paper and the material is
poured into it. The material (d) ............
for about 20 - 25 minutes and a sumptuous and
fluffy cake is ready to eat.
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please change direct into indirect voice pleqse
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