HOW TO MAKE PAPAD IN STEP BY STEP
Answers
Answer:
Ingredients:
1/2 cup black gram flour ( sattu)
1 cup refined oil
1/2 teaspoon salt
1/4 teaspoon ginger paste
1 pinch turmeric
1/2 teaspoon chilli powder
1/4 teaspoon thymol seeds
1/4 cup gram flour (besan)
1/4 teaspoon garlic paste
TIMES FOODRECIPESINSTANT PAPAD
Instant Papad Recipe
by TNNUpdated : Aug 21, 2018, 17:57 IST
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Pinit
Instant Papad
Total Time25mPrep Time10 mCalories120
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Papad is an inseparable part of Indian meals as they are light, crispy and leaves your taste buds delighted with their crunch. With Onam around the corner, you simply cannot miss out on this side dish to serve to your guests. How about making it at home and replace the packed papad? Here's a simple recipe to make Papad at home which is prepared with the goodness of black gram flour and chili powder. This healthy dish can easily replace all other unhealthy snacks that your kids binge on. If you are bored with the artificial processed papad, then you must give this amazing recipe a try. Serve this dish along with lunch or dinner and improve your digestion. Read the easy steps mentioned here and share with your friends and family.
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Ingredients of Instant Papad
5 Servings
1/2 cup black gram flour ( sattu)
1 cup refined oil
1/2 teaspoon salt
1/4 teaspoon ginger paste
1 pinch turmeric
1/2 teaspoon chilli powder
1/4 teaspoon thymol seeds
1/4 cup gram flour (besan)
1/4 teaspoon garlic paste
Steps to make papad:
How to make Instant Papad
Step 1
Take a deep-bottomed mixing bowl and add wholemeal flour followed by gram flour, chili powder, thymol seeds, garlic paste, ginger paste, turmeric and salt.
Step 2
Pour in water in the mixture and knead it into a smooth dough. Divide the dough into small equal size portions.
Step 3
Now using a rolling pin, flatten the dough pieces into a circle. Repeat until you finish the other portions too.
Step 4
Now heat refined oil in a deep-bottomed pan on medium flame and transfer the prepared papad in it. Deep fry the papad until it becomes crispy. Transfer it on a tissue to remove excess oil. Serve hot or store it.
Explanation:
hope it helps U!!!!!>>>>>>>>