Question

how to make pudding​

Answer 1

Answer:

◦•●◉✿The second and newer type of pudding consists of sugar, milk, and a thickening agent such as cornstarch, gelatin, eggs, rice or tapioca to create a sweet, creamy dessert. These puddings are made either by simmering on top of the stove in a saucepan or double boiler or by baking in an oven, often in a bain-marie.✿◉●•◦

Explanation:

◦•●◉✿hope you like it✿◉●•◦