Question

How to make salmon eggs by gelatine?

Answer 1

Answer:

A couple of days ago I made a first attempt at dessert sushi. Everything went reasonably well except for the salmon roe which I'd planned to make from orange jello. I made my own mould from plasticine covered in plastic wrap and imprinted all over using a small plastic sphere. This didn't work out; the wrap burst in several places; the jello clung to the wrap too well and the few jello 'eggs' that came out in one piece were only half spheres.

Answer 2

Stir gelatine liquid into fish mixture, then fold in lightly whipped cream, sherry and salt and pepper to taste. In a bowl whisk the egg white until stiff and fold into the salmon mixture. Place mixture into a 1L (1 1/2 pt) mould and chill in the fridge until firm.