Question

how to make shezwan fired rice at home?​

Answer 1

Answer:

How to make schezwan fried rice. Pour oil to a hot wok. Next add onions and fry until golden. Skip this step if you have the sauce ready. On a high flame, fry spring onion whites, carrots, beans & capsicum until half cooked yet crunchy. Next add Schezwan sauce, cooled rice and spring onion

Answer 2

1. In a pan, heat oil and stir-fry the chopped vegetables of your choice (carrot, capsicum, onion, cabbage, french beans etc) for 2-3 minutes.

2. Add boiled rice or leftover rice to the vegetables.

3. Toss in the diced onions, capsicum, cauliflower, tomato, green peas and rice. Give the mixture a good stir.

4. Add Ching’s Secret Schezwan Masala.

5. Stir-fry for 1-2 minutes. Remove the fried rice in a bowl.

6. Spicy hot Schezwan Fried Rice is ready. Garnish it with chopped spring onion greens, serve hot and enjoy!

hope it will help you ..good morning ..