Question

How to make veg momos don't spam if you don't know pls​

Answer 1

$\huge\underline\bold\blue{AnswER}$

Momos are a kind of dumpling popular in Nepal, Sikkim and Tibet, and are similar to Chinese potstickers. Momos are made of a simple flour and water dough. White flour is generally preferred, and sometimes a little yeast or baking soda is added to give a more 'doughy' texture to the finished product....

Ingredients

1/4 Cup Cabbage - finely chopped.

1 Stalk Spring onions - finely chopped.

1/2 Inch Ginger - finely chopped.

1 Green chilli - finely chopped.

5 French beans - finely chopped.

1 Small Carrot - finely chopped.

Salt to taste - adjust as per the quantity of soy sauce which also has salt.

1 Tsp Sesame Oil....

please mark as brainliest....

Answer 2

Answer:

U may search that in YouTube. You will get several videos of how to make it.