How to makiang sheer khurma essay in english?
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sheer khurma recipe with step by step photos – sheer khorma or sheer korma is a rich mughlai dessert of vermicelli pudding made during festive occasion of eid ul-fitr. sheer khurma is made with milk, vermicelli, dried dates and sugar. ‘sheer‘ stands for milk and ‘khurma‘ stands for dates in persian language.
sheer kurma is a rich dessert consisting of various dry fruits, ghee and milk. this is an easy recipe and there are different variations of making sheer kurma. in this variation, i have roasted the vermicelli first and then added it to milk. the vermicelli is then cooked for some more minutes till they become soft. as the vermicelli-milk mixture thickens towards the end, the dry fruits which have been fried in ghee are added.
i just needed to add 1.5 tbsp sugar in this sheer korma as the dates i used were very sweet. both dates and raisins contribute to the sweetness. so adjust the proportion of sugar accordingly and as per your taste. also use the fine variety of vermicelli.
sheer kurma is a rich dessert consisting of various dry fruits, ghee and milk. this is an easy recipe and there are different variations of making sheer kurma. in this variation, i have roasted the vermicelli first and then added it to milk. the vermicelli is then cooked for some more minutes till they become soft. as the vermicelli-milk mixture thickens towards the end, the dry fruits which have been fried in ghee are added.
i just needed to add 1.5 tbsp sugar in this sheer korma as the dates i used were very sweet. both dates and raisins contribute to the sweetness. so adjust the proportion of sugar accordingly and as per your taste. also use the fine variety of vermicelli.
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