Question

HOW TO PREPARE EGG POACHER

Answer 1

Answer:

Egg poaching pan

1.Fill the bottom of yours egg poaching pan with water, then replace the cups

2.once the pot is boiling, break eggs into the sprayed cups

3.Place lid oven pan,and then set a timer for three minutes for soft eggs or five minutes for hard egg

4.Rename the lid, then using a spoon, lift the egg out of the cup

Explanation:

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