Question

How to prepare ghee please explain in short

Answer 1

Answer:

Ghee is made by melting regular butter. The butter separates into liquid fats and milk solids. Once separated, the milk solids are removed, which means that ghee has less lactose than butter. Traditionally, ghee has been used as cooking oil, an ingredient in dishes, and in Ayurveda therapies

Explanation:

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Answer 2

1 Melt the Butter

2 Allow Solids to Separate and Remove

3 Allow Remaining Solids to Sink

4 Brown the Butter Solids

5 Strain the Brown Butter Solids