Science, asked by pmallick399p9bdxb, 1 year ago

how Vitamin C is easily destroyed

Answers

Answered by pariharmahendrasingh
1

Lightly cooking them, however, enhances nutrient absorption. The water soluble vitamins are more susceptible to heat. ... Vitamin C or ascorbic acid which can be found in fruits and vegetable is extremely water soluble. It can be easily destroyed through heat, water and exposure to air.

Answered by Amberpreet
1
Hey Dear!
This is the answer!

Vitamin c or ascorbic acid which can be found in fruits and vegetables is extremely water soluble ..
It can be easily destroyed through heat, water and exposure to air..
Hope it helps you!
Plz Mark it as brainliest! :)
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