Biology, asked by akrishnaa408, 1 month ago

how we find out the starch?​

Answers

Answered by mithikim
6

To know the presence of starch in any given sample of food, the iodine test can be performed. In this, iodine solution is used. In this, few drops of iodine solution is added to the food sample. If starch is present in a food item, it will turn blue-black colour.

Answered by kashvirao73
1

Answer:

A chemical test for starch is to add iodine solution (yellow/brown) and look for a colour change. In the presence of starch, iodine turns a blue/black colour. It is possible to distinguish starch from glucose (and other carbohydrates) using this iodine solution test.

Please mark me as brainliest..

Similar questions