Question

how will you determine if harmful micro organisms are produced in bread and fruit?​

Answer 1

Answer:

by observing the formation of green patches etc. and also with its foul smell.

...hope it would help u!!!

Answer 2

Answer:

1. we can smell it

while smelling it may give very bad smell

2. we can see its colour

in bread , it may get dark spots and in fruits , the colour may change

Explanation:

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