Question

how will you obtain butter from milk ?? describe

Answer 1

by churning the milk simultaneously

Answer 2

♤♤hey frnds......

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Butter is a dairy product containing up to 80% butterfat (in commercial products) which is solid when chilled and at room temperature in some regions and liquid when warmed. It is made by churning fresh or fermented cream or milk to separate the butterfat from the buttermilk...


I hope its helpful !!!!!

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