how will you test starch, protein and fat in your food
Answers
heya here is your answer
Food samples, water, dillute iodine solution, a test tube.
• Take the mashed/liquid food sample in a test tube.
• Add some water to the test tube and shake well to form a solution while covering the mouth of the test tube with the thumb.
• Add a few drops of the yellowish-brown iodine solution
Observe the colour change
colour changes to to bluish-black in the presence of starch containing food sample.
Food samples, water, filter paper, and a hammer.
•Take the a small amount of mashed/liquid food samples and rub it on the filter paper.
•If the food is a hard solid, place it between the sheets of the filter paper and crush with a hammer.
The appearance of the oil stain confirms the presence of fat in the food sample.
Food samples, water, copper sulphate solution, sodium hydroxide solution, Bunsen burner, test tube holder.
•Take the mashed/liquid food sample in a test tube.
• Add some water and shake it to form a solution while covering the mouth of the test tube with thumb.
•Heat the testbtube over Bunsen burner for over a minute. Let the test tube cool down.
•Add two drops of each copper sulphate solution and sodium hydroxide solution.
The change of colour of the solution to purple or violet confirms the presence of protein in the food sample.