Science, asked by meetpatel20061312, 7 months ago

How will youdetermine if harmful micro organisms areproduced in bread or fruit?​

Answers

Answered by balaji6245
1

Answer:

bread only because fruit is natural one it takes too much and also have less harmful bacteria

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Answered by Angelsonam
1

the microorganisms that cause foodborne illnesses are odorless and flavourless, and otherwise undetectable outside the lab.[

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