how would you show that setting of a curd is a chemical change?
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As it Gets Converted by lactobacillus bacteria to form Curd ....
Which is useful For us in daily basis
Answered by
1
Answer:
Setting of curd is a chemical change because a new substance(lactic acid) is formed. The curd formed has a different taste than the original substance. Also, once the curd is formed, milk cannot be re-obtained from it. It is an irreversible change.
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