Science, asked by harshita7228, 9 months ago

how would you test the presence in starch of food
​

Answers

Answered by kruthika42
7

Answer:

take a potato cut it off and then take a dilute iodine solution, and drop it on the potato slice it will turn into blue -black colour indicating the presence of starch in it

Explanation:

by any test if it turns to blue black colour then it has starch in it

it is seriously right answer don't believe others

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