how write a methodology on field work (visiting fish market in our locality) in a best way
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A fish market is a marketplace for selling fish and fish products. It can be dedicated to wholesale trade between fishermen and fish merchants, or to the sale of seafood to individual consumers, or to both. Retail fish markets, a type of wet market, often sell street food as well.
A fish stall in HAL market, Bangalore
Fish department in H Mart store in Fairfax, Virginia with Mackerel, Bluefish, Porgy, Whiting and many other fish.
Fish markets range in size from small fish stalls, such as the one in the photo at the right, to the great Tsukiji fish market in Tokyo, turning over about 660,000 tonnes a year.[1]
The term fish market can also refer to the process of fish marketing in general, but this article is concerned with physical marketplaces.