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In Aerobic respiration, the glucose (food) is completely broken down into carbon dioxide and water with the use of oxygen and energy is released.
In Anaerobic respiration, the micro organism like yeast breakdown glucose (food) in the absence of oxygen to form alcohol and carbon dioxide and release energy
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In Anaerobic respiration, the micro organism like yeast breakdown glucose (food) in the absenceIn Anaerobic respiration, the micro organism like yeast breakdown glucose (food) in the absence
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