Question

  I bought a bottle of jam from the market, when i came home, I began to read ingredients of jam written on it. There is one ingredient which is commonly used by us in kitchen and it preserved jam also. It reduces the moisture content and inhibits the growth of bacteria which spoil jam.

1.Chilli
2.Sugar
3.Vinegar
4.None of the above​

Answer 1

Answer:

none of the above........... ......... ........

Answer 2

I think that it can be option 3 vinegar