Question

i....how can i cook khichuri?​

Answer 1

Answer:

1 cup Mung bean

2 cup Basmati rice

½ cup ghee or butter

½ cup onion, sliced

2 green chilies

2 teaspoons garlic paste

1 teaspoon ginger paste

1 teaspoon turmeric powder

1 teaspoon roasted cumin powder

1 bay leaf

2-3 cloves

2-3 cinnamon, about 1” each

5 cups boiled water

1 tablespoons salt

Recipe of Bangali Khichuri