Question

I. Match the following items given in Column A with those in Column B.

Column A Column B

i) Starch a) Oils

ii) Fats b) Vitamin C

iii) Pulses c) Vitamin A

iv) Scurvy d) Beri = Beri

v) Night blindness e) Iron

vi) Proportionate components in food f) Carbohydrates

vii) Vitamin B1 g) Proteins

viii) Fibrous substances h) Balanced diet

ix) Deficiency of Iodine i) Roughage

x) Anaemia j) Goitre​

Answer 1

Answer:mark me as the brainliest

Explanation:starch- carbohydrates

fats- oils

pulses-protiens

scurvy-vitamin c

night blindness- vitamin a

proportionate components of food- balanced diet

vitamin b1- beri beri

fibrous substances-roughage

deficiancy of iodine-goitre

anamia-iron

Answer 2

true is the a nswer

Explanation:

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