Question

Ice cream appears colder to the mouth than water at 0°C.Give reason.

Answer 1

Because it's somewhat colder. The mixture of sugar, rock salt and other solutes leads to a freezing point lower than 0 Centigrade. It's also a solid when consumed, so it absorbs more heat from the tissues than melting ice at 0 C.

Answer 2

hey mate here is your answer

Because it's somewhat colder. The mixture of sugar is,rock salt and other solutes leads to a freezing point lower than 0 centigrade.

hope it help
mark as brainliest