Identify the correct precaution for maintaining a healthy vermicomposting pit:
(a) Take care not to use excess of water.
(b) Do not press the layer of waste.
(c) Put wastes in the pit that may contain salt, pickles, oil, vinegar, meat and milk
preparations as food for your redworms.
(d) Only (a) and (b)
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Option D, only a and b is the correct answer.
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