identify the edible part of mango fruit
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mesocarp
The edible part of the mango is the mesocarp. It is the fleshy portion that is eaten between the skin and the seed. This edible portion, the mesocarp is a common usage associated with all fruits. So, the edible part of the mango is mesocarp and not epicarp and endocarp.
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Answered by
2
Explanation:
mesocarp
The edible part of the mango is the mesocarp. It is the fleshy portion that is eaten between the skin and the seed. This edible portion, the mesocarp is a common usage associated with all fruits. So, the edible part of the mango is mesocarp and not epicarp and endocarp.
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