Identify the following microorganisms.
1. They obtain energy from inorganic chemicals.
2. They are bacteria with chlorophyll
3. They often grow on pickle and fruits.
4. They are used in making bread.
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ans 1 ) Chemoautotrophs, on the other hand, derive energy for their life functions from inorganic chemicals. They feed on chemicals that are good electron donors, such as hydrogen sulfide, sulfur, or iron. Like all autotrophs, chemoautotrophs are able to “fix” carbon.
Ans 2)
Ans3] In some crops, fruits, vegetables, nuts, seeds and other fruits and vegetables such as tomatoes, cucumbers, peppers, onions, tomatoes and peppers are often pickled. In North America, the same pickled cucumber would simply be called “cucumber,” but in the UK and other countries it is a smaller pickled cucumber and vice versa.
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