Question

IDENTIFY THE ORGANISM WHICH IS COMMONLY USED IN BAKERY INDUSTRY TO MAKE BREAD SOFT AND SPONGY.
YEAST
MUSHROOM​

Answer 1

Answer:

$\huge\bf\purple{AnsweR}$

Identify the organism which is commonly used in bakery industry to make bread soft and spongy .

➡️ yeast is the organism .

Answer 2

Answer:

mushrooms is the correct ans