Question

*Identify the right method of Pasteurization.*

1️⃣ Milk → 62°C → 15 minutes heated up to 20 minutes → Chilled → Stored
2️⃣ Milk → 72°C → 15 minutes heated up to 30 minutes → Chilled → Stored
3️⃣ Milk → 100°C → 5 minutes heated up to 10 minutes → Chilled → Stored
4️⃣ Milk → 90°C → 10 minutes heated up to 15 minutes → Chilled → Stored​

Answer 1

Answer:

The answer is 2. Milk - 72⁰ C - 15 minutes heated up to 30 minutes - chilled - stored.

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Answer 2

Answer:

The answer is B : milk - 72°c - 15 minutes heated up

to 30 minutes - chilled - stored