If a fresh beetroot is cut up,the pieces washed in water and then left for an hour in a beaker of water,little or no red pigment does escape from the cells into the water.If the beetroot is boiled first,the pigmentdoes escape into the water.Bearing in mind the properties of a living cell membrane,offer an explanation for this difference
Answers
Answered by
0
Answer:
sorry I didn't understand this question
Similar questions
Accountancy,
1 month ago
Math,
1 month ago
Science,
1 month ago
Physics,
2 months ago
India Languages,
9 months ago
Chemistry,
9 months ago