If A Piece Of Chapati Is Chewed For Some Time Without Swallowing It Tastes Sweet. Why?
Answers
Answered by
11
Answer:
This occurs because in the bucal cavity or mouth the carbohydrates is broken down to starch.. hence starch is a form of glucose we know that glucose is sweet in taste...
Answered by
12
hey mate...
here is your answer...
When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. When salivary gland secrets saliva, then it breaks carbohydrates into simple glucose that is hexose. It is generally food in our body by hydrolysis of starch.
hope it helps...
please mark as the brainliest...
Similar questions
History,
6 months ago
English,
6 months ago
Math,
6 months ago
Social Sciences,
1 year ago
Chemistry,
1 year ago