Political Science, asked by apurvadas8473, 10 months ago

If tartaric acid is not added in baking powder, the cake will taste bitter due to the presence of
(a) sodium hydrogen carbonate
(b) sodium carbonate
(c) carbon dioxide
(d) same unreacted tartaric

Answers

Answered by Anonymous
4

Explanation:

If tartaric acid is not added in baking powder, the cake will taste bitter due to the presence of

(a) sodium hydrogen carbonate

(b) sodium carbonate✓

(c) carbon dioxide

(d) same unreacted tartaric

Answered by Anonymous
2

Explanation:

If tartaric acid is not added in baking powder, the cake will taste bitter due to the presence of

(a) sodium hydrogen carbonate

(b) sodium carbonate✔️✔️

(c) carbon dioxide

(d) same unreacted tartaric

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