If the price of the sugar is decreased by 20%. Find by how much percent must a house holder
increase her consumption of sugar so as not to increase the expenditure?
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Answer:
Let the cost of sugar(per kg) be ₹ x and the consumption be y kgs.
Expenditure=₹(x.y)
Reduction in the price= 20% of x= x/5
New price=x-x/5=4x/5
Expenditure=₹(x.y)
=>new price of sugar×new consumption=₹(x.y)
=>4x/5×consumption=x.y
=>consumption=(x.y)÷(4x/5)
=>consumption=5y/4 kgs
Increase in consumption=New consumption-initial consumption
=5y/4-y
=y/4
Percentage increase={(increase / initial consumption)×100}%
=[{(y/4)/y}×100]%
={(y/4y)×100}%
=(1/4×100)%
=25%
.
Increase in consumption should be 25%
. .
. .
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