Chemistry, asked by aahna1105, 11 months ago

if their is tartaric acid in an unripe mango so their would be same acid in ripe mangoes

Answers

Answered by mohammedsohail0809

Answer:

Explanation:Green or unripe mango contains a large portion of starch which gradually changes into glucose, sucrose and maltose as the fruit begins to ripe. ... The acids contained in the fruit are tartaric acid and malic acid, besides a trace of citric acid.

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