If we chew rice or bread for a few minutes it starts tasting sweet? Give reasons
Answers
Answered by
3
Explanation:
If we chew break or rice for a few minutes, they start tasting sweet. It is because the enzymes in your saliva are previously breaking down the starch content to glucose. When it comes to rice and bread, they are made of pure glucose molecules. The starchy foods bring more energy to your body.
Answered by
1
Answer:
If we chew break or rice for a few minutes, they start tasting sweet. It is because the enzymes in a saliva are previously breaking down the starch content to glucose. When it comes to rice and bread, they are made of pure glucose molecules.
Similar questions
Math,
4 months ago
History,
4 months ago
Business Studies,
1 year ago
English,
1 year ago
Math,
1 year ago