If we chew rice, or bread for a few minutes, it starts tasting sweet.
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Answered by
40
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HERE IS YOUR ANSWER
Carbohydrates come in three forms - sugar, starches, and cellulose (plants).
Bread is a type of starch that is made up of glucose molecules and glucose is, again, a form of sugar.
If you chew on a piece of bread for a while, it will begin to taste sweet because the enzymes in saliva are already beginning to break down the starch into glucose.
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HERE IS YOUR ANSWER
Carbohydrates come in three forms - sugar, starches, and cellulose (plants).
Bread is a type of starch that is made up of glucose molecules and glucose is, again, a form of sugar.
If you chew on a piece of bread for a while, it will begin to taste sweet because the enzymes in saliva are already beginning to break down the starch into glucose.
MARK AS BRAINLIST IF SATISFIED WITH THE ANSWER
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Answered by
55
bread and rice are carbohydrate rich food items
we secrete saliva
this saliva breaks the carbohydrate into glucose
as glucose is a kind of sugar, it starts tasting sweet
we secrete saliva
this saliva breaks the carbohydrate into glucose
as glucose is a kind of sugar, it starts tasting sweet
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