Chemistry, asked by sanjayboro85pbxsbr, 1 year ago

if we put bakeing soda instead of bakeing powder how willl it effect the taste ofthe cake

Answers

Answered by victoria12
0
the cake would be spoilt
Answered by Wreakit
0

Don’t look at the other answer

This is the right answer

________________________

When we add baking soda instead of baking powder

The taste of the cake will be bitter


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