Science, asked by fatemasharbat, 3 months ago

if we put bread outside for a few days it becomes inedible?why

Answers

Answered by poonammhatre987
1

Answer:

If not stored properly or stored for too many days, it is prone to grow moulds and get stale. The starches used to produce the bread start degrading which is why bread turns stale quickly. The packaged bread bought from stores and bakery usually lasts up to 5-6 days at room temperature.

Explanation:

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Answered by navinder56
0

Answer:

If not stored properly or stored for too many days, it is prone to grow moulds and get stale. The starches used to produce the bread start degrading which is why bread turns stale quickly. The packaged bread bought from stores and bakery usually lasts up to 5-6 days at room temperature.

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