Biology, asked by paidi, 1 year ago

if you do this experiment of respiration with fruits and dry leaves what would the result be explain

Answers

Answered by santy2
172
The results suggests that the increased level of CO2 gas exchange in the root zone after removing the carbon sinks in the shoot is due primarily to the exudation of organic compounds by the roots and their decomposition by microorganism.In contrast,inhibition of photosynthesis was measurable only at zero fruit load,and models that estimate production can therefore ignore inhibition of photosynthesis. 
Answered by debrajdebnath1234
60
Chlorophyll Breaks Down. But in the fall, because of changes in the length of daylight and changes in temperature, the leaves stop their food-making process. The chlorophyll breaks down, the green color disappears, and the yellow to orange colors become visible and give the leaves part of their fall splendor.
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