Question

If you keep a bread loaf in the open for a few days, fungus grows on it give reasons​

Answer 1

Answer:

Fungi survive by breaking down and absorbing the nutrients of the material on which they grow, such as bread. The fuzzy parts of mold you see on bread are colonies of spores — which is how the fungus reproduces. Spores can travel through the air inside the package and grow on other parts of the bread