if you try to cook an egg
in boiling water while camping at an elevation of 0.5km in the mountain
you will find that it takes longer than it does at home. Explain why?
Answers
Answered by
14
Answer:
because at increasing altitude the temperature and oxygen level get decrease besides our home the temperature and oxygen level is much better than mountainous condition. that's why it is easy in home
Explanation:
mark as brainliest
Answered by
0
Answer:
sue to low temperature.egg will take longer time to be cooked
Similar questions