Environmental Sciences, asked by kaurrajinder1203, 6 months ago


If you want to prevent green vegetables from spoiling for several days, which of
the following equipment would you use?
1) fridge
2) microwave 3) heater
4) iron​

Answers

Answered by tamannachoudhary595
7

Answer:

fridge is recommended for such situation

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Answered by justfor730
0
Fridge as it prevents a reaction which is called oxidation which spoils the vegetables so fridge reduce the rate of oxidation because of that the green vegetable are preserved for several days
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